Tomato 'Sweet 'n' Neat Yellow

Scientific Name: Solanum lycopersicum ‘Sweet ’n’ Neat Yellow’

Common Name: Sweet ’n’ Neat Yellow Tomato

Vegetable Types: Cherry tomato, patio tomato, container vegetable

Exposure: Full sun (minimum 6–8 hours daily)

Soil Type: Rich, fertile, well-drained loam with plenty of organic matter; prefers slightly acidic soil (pH 6.0–6.8)

Fruit Size: Small cherry-sized fruit, approximately 2.5–3 cm (1–1.25 in) in diameter, averaging 15–30 g per fruit

Temperature: Best growth between 18–27°C; protect from frost and prolonged cold below 10°C

Spacing: 30–45 cm (12–18 in) apart

Height: 25–35 cm (10–14 in)

Width: 25–30 cm (10–12 in)

Maturity Date: Approximately 55–60 days from transplanting

Culinary Uses:
Fresh snacking, salads, lunchboxes, roasting, grilling, garnishes, vegetable platters

Flavour Profile:
Mild, sweet, juicy, low-acid flavour with a smooth, fruity finish

Companion Plants:
Basil, parsley, chives, marigolds, lettuce, carrots

Resistant To:
Cracking, compact-space stress, and variable summer weather; shows good general garden performance and strong container adaptability