Pepper Sweet 'Hungarian Cheese Mix'

Scientific Name: Capsicum annuum 'Hungarian Cheese Mix'

Common Name: Hungarian Cheese Mix Pepper

Vegetable Type: Fruit

Exposure: Full sun

Soil Type: Well-drained, fertile soil with pH 6.0-7.0

Fruit Size: Small to medium-sized peppers, varying in shape and colour

Temperature: Requires warm temperatures for optimal growth, with an ideal range between 70°F to 85°F (21°C to 29°C)

Spacing: Plant seeds or seedlings 18-24 inches (45-60 cm) apart in rows spaced 24-36 inches (60-90 cm) apart

Height: Typically grows 18-24 inches (45-60 cm) tall

Width: Bushy growth habit, spreading outward as it grows

Maturity Time: Ready to harvest in about 60-90 days

Culinary Uses: Versatile peppers suitable for fresh eating, roasting, grilling, stuffing, and pickling; offers a mild to moderate heat level depending on the variety

Flavour Profile: Offers a sweet and slightly tangy flavour with a mild to moderate heat, depending on the variety

Companion Plants: Compatible with most garden vegetables, especially tomatoes, basil, and onions

Resistant To: Generally resistant to pests and diseases common to peppers, but proper care and monitoring are essential to prevent issues like aphids, pepper maggots, and fungal diseases.