Squash Acorn 'Autumn Blend'

Scientific Name: Cucurbita pepo 'Autumn Acorn Blend'

Common Name: Autumn Acorn Blend Squash

Vegetable Type: Fruit

Exposure: Full sun

Soil Type: Well-drained, fertile soil with pH 6.0-7.0

Fruit Size: Small to medium-sized acorn-shaped squash, varying in colour and pattern

Temperature: Requires warm temperatures for optimal growth, with an ideal range between 70°F to 85°F (21°C to 29°C)

Spacing: Plant seeds or seedlings in hills spaced 3-5 feet (90-150 cm) apart

Height: Vines can spread up to 4-6 feet (1.2-1.8 meters) or more

Width: Vining growth can spread out over several feet

Maturity Time: Ready to harvest in about 80-100 days

Culinary Uses: Suitable for roasting, baking, steaming, or sautéing; offers a sweet, nutty flavour and tender texture

Flavour Profile: Sweet and nutty with a tender texture

Companion Plants: Compatible with most garden vegetables, especially beans, corn, and cucumbers

Resistant To: Generally resistant to pests and diseases common to squash, but proper care and monitoring are essential to prevent issues like squash bugs and powdery mildew. Regular harvesting encourages continued production and prevents fruit from becoming overripe.