Pepper Sweet 'Yellow Sparkler'

Scientific Name: Capsicum annuum ‘Sweet Yellow Sparkler’

Common Name: Sweet Yellow Sparkler Pepper

Vegetable Type: Sweet Pepper

Exposure: Full sun

Soil Type: Well-drained, fertile soil rich in organic matter

Fruit Size: Small, typically 2–3 inches long, mini bell or tapered sweet pepper type

Temperature: Thrives in warm temperatures between 20–30°C; frost sensitive

Spacing: 12–18 inches

Height: 18–24 inches

Width: 12–18 inches

Maturity Time: 65–75 days

Culinary Uses: Fresh snacking, salads, grilling, roasting, stuffing, stir-fries

Flavour Profile: Sweet, crisp, and mild with a juicy crunch and no heat

Companion Plants: Tomatoes, basil, onions, carrots, marigolds

Resistant to: Generally vigorous with good tolerance to common pepper diseases when grown in warm, well-drained conditions

*Photo courtesy of Ballseed.com