OSC Seeds Beets Chioggia Pkg.

Approximately 125 seeds/package (60 seeds/gram)

A beautiful and delicious Italian heirloom, the Chioggia Beet is a home garden favourite. This variety produces light red, flattened globe-shaped roots with striking interior rings of alternating pink and white. With a classic “old country” taste, it is a truly unique addition to your garden and your kitchen.

• Type: Heirloom Vegetable, Root/Greens
• Root Size: 5 cm diameter, flattened globe-shaped
• Features: Striking pink/white concentric rings; delicious “old country” flavour; decorative green tops and red stems.

Beets thrive in sandy loam with a pH of 6.0 to 7.5.

Planting: For a continuous harvest, sow seeds 1.2 cm deep and 2.5 cm apart in two-week intervals, beginning when the soil has warmed to 7°C. Avoid sowing after mid-July. Germination takes 8-10 days.

Care: As each beet ‘seed’ contains 2 to 5 seeds within, it is important to thin the young seedlings to 7–10 cm apart to allow for proper root formation. The thinned plants can be used as a source of tender, edible greens. Remember to fertilize. Note that the beautiful ring pattern of the root will fade after cooking.

The Chioggia beet is a standout variety, offering both stunning visual appeal and a truly delicious flavour. The unique concentric ring pattern of the raw root makes for a beautiful and colourful addition to salads. Its “old country” taste, with a pronounced earthy flavour, is a delight for beet purists. With its eye-catching green tops and a flavourful root, this heirloom is a rewarding and beautiful plant to grow.