Plum 'Blue Damson'

$129.99
Title

Bring a touch of heirloom elegance to your landscape with the 'Blue Damson' plum. This compact, ornamental tree creates a stunning display in late spring when it is smothered in fragrant, snowy-white blossom clusters. As the season progresses, its gnarled, gnarled branches become laden with small, jewel-like plums that boast a deep blue-purple skin covered in a silvery, waxy bloom. Its tidy, oval-shaped canopy of forest-green foliage transforms into warm, golden hues in the autumn, making it a picturesque addition to any residential orchard.

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Plant Details

Difficulty:

Easy

Zone:

3-9

Watering:

Medium

Years To Bear:

Typically begins producing 3–5 years after planting.

Plant Type:

Fruit Tree

Light:

Full Sun

Plant Profile

Common Names:

Blue Damson, Damson Plum, Damascene, Common Plum

Scientific Name:

Prunus domestica

Growth Details:

  • Mature Size: Typically 10–20 feet tall and wide.
  • Growth Habit: Compact and well-branched; develops a gnarled character as it ages.
  • Form: Rounded to upright-spreading oval crown.
  • Growth Rate: Medium to slow.
  • Longevity: 15–30 years on average.

Features:

  • Native Species: No; originally native to the Middle East (Damascus).
  • Hardiness: Exceptionally cold-tolerant and resistant to many common pests.
  • Uses: The ultimate cooking plum; superior for jams, jellies, tarts, and liqueurs.

Environmental Needs:

  • Exposure: Full sun; at least 6–8 hours of direct light daily.
  • Soil Preferences: Deep, fertile, well-drained loams with a neutral pH (6.0–7.0).
  • Soil Tolerance: Adaptable to clay, sand, and various loamy soils if drainage is good.
  • Watering: Deep watering every 7–10 days during the growing season; avoid soggy ground.
Care Guide

Plant Care

Care:

  • Light Requirements: Full sun is essential for optimal fruit production and sugar content.
  • Moisture Requirements: Prefers consistently moist, loamy soil; water deeply once a week during the first year.
  • Maintenance & Fertilization: Apply a balanced organic fertilizer (like 10-10-10) in early spring before new growth starts. Prune in late winter or early spring to remove dead wood and open the canopy.

Tips For Success:

  • Thinning: Usually doesn't require fruit thinning unless congested.
  • Mulching: Use a 2-inch layer of organic mulch to conserve moisture and suppress weeds.
  • Winter Protection: Deep water in mid-October to ensure roots have sufficient moisture through winter.

Planting Considerations:

  • Best Time To Plant: Late fall or early spring while the tree is dormant.
  • Spacing: 10–20 feet apart depending on rootstock.
  • Location Tips: Choose a sheltered site to protect spring blossoms from late frosts and wind.

Fruit Profile

Size:

Small to medium (typically cherry-sized)

Colour:

Deep blue-violet to red-purple skin with succulent golden-yellow flesh

Texture:

Firm, dense, and slightly fibrous; a "clingstone" variety.

Flavour:

Tart, spicy, and complex; develops a rich sweetness when cooked

Harvest Time:

Late August to mid-September

Pollination Requirements:

Self-fertile; a single tree will produce fruit, but cross-pollination with varieties like 'Italian Prune' can increase yields.
Fruit Profile